Indian-Spiced Roasted Chickpeas Recipe
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Indian-Spiced Roasted Chickpeas

By: WITZKEN  
"Spicy roasted chickpeas are crisp, spicy little nibbles. This is one snack that you can feel good about munching."

Rating: This weblink has been rated 8 times with an average star rating of 4.0 Read Reviews (7)

Rate/Review | 264 people have saved this

What to Drink?

Wine Riesling
Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
2 Hrs 35 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 1/2 cups
 

Ingredients

  • 2 cups canned chickpeas, rinsed and drained
  • 1 tablespoon lemon juice
  • 2 tablespoons olive oil
  • 1 teaspoon brown sugar
  • 1 1/2 teaspoons ground cumin
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon ground cinnamon
  • 1 teaspoon garam masala
  • 1 pinch ground black pepper
  • 1 pinch cayenne pepper, or to taste
  • 1/2 teaspoon salt, or to taste

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
  2. Stir together the chickpeas, lemon juice, olive oil, brown sugar, cumin, coriander, cinnamon, garam masala, black pepper, cayenne pepper, and salt in a mixing bowl. Spread the chickpea mixture in a single layer on the prepared baking sheet.
  3. Roast in the preheated oven until the chickpeas are dark brown in spots, crisp, and have shrunk quite a bit, 25 to 30 minutes, stirring halfway through the cooking time. Cool to room temperature before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 215 | Total Fat: 8.5g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2009 by WITZKEN 
I am the one who submitted this recipe. I'd like to point out that although the nutrition... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2009 by Lisa Stull 
I thought this sounded interesting and decided to try it out on my kids. They loved it!! ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2009 by AnnieS 
This recipe turned out very interesting. I really like it as a snack. It reminds me of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2009 by jillyj 
The spice flavor was very good, but I didn't like the texture. They weren't like a crunchy... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2009 by BakingBot 
They're ok. I pre-roasted them for about 1/2 hour at 375 degrees. They came out crunchy. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2009 by christina 
great healthy easy-to-make snack MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2009 by meganpertzborn 
These are yummy if you like the somewhat sweet, Indian flavor - which I DO! However,... MORE

 
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