Photo of: Grilled Indian Pork Kabobs with Sweet Onions and Red Bell Peppers

Grilled Indian Pork Kabobs with Sweet Onions and Red Bell Peppers

Submitted by: National Pork Board 
An Indian spice paste with curry, cumin, coriander and cayenne marinates these succulent pork cubes; then they're grilled on skewers with sweet onions and red bell peppers. 

Raisined Relish

Submitted by: sal 
This sweet blend of spiced apple, cranberry, apricots and raisins is an old family favorite. We make it during the holidays. 

Photo of: Bean Relish

Bean Relish

Submitted by: Kathy W. 
Home Town: Chicago, Illinois, USA
Living In: Glenview, Illinois, USA
Kidney beans combine with sweet relish, dry mustard, onions, garlic, and mayonnaise for a delicious dip with crackers or raw vegetables. 

Corn Relish III

Submitted by: VRSHERREN 
Corn relish is not difficult to make, and is always a colorful end of summer treat. 

Hot Dog Relish

Submitted by: Gloria 
Home Town: Columbus, Ohio, USA
Living In: Greenville, Texas, USA
Onions, cabbage, green peppers, green tomatoes, and seasonings make a terrific topping for hot dogs and macaroni salads. This recipe makes approximately 9 to 12 pints. 

Cranberry Relish II

Submitted by: Cody Taylor 
The fresh zing of cranberries mellowed by oranges and apples (and sugar!). 

Photo of: Gobi Aloo (Indian Style Cauliflower with Potatoes)

Gobi Aloo (Indian Style Cauliflower with Potatoes)

Submitted by: SHAHZADI 
Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional Indian dish. 

Cranberry Walnut Relish II

Submitted by: Judy  
I inherited this recipe from my Mom. It is assigned to me every year along with the relish tray. I am no great cook, so you can be sure it's very easy. It's so great, it's the only cranberry dish we serve! 

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MORE RECIPES LIKE THIS

Cilantro Relish

Submitted by: RADHIKA GHATAGE 
Living In: Bangalore, Karnataka, India
This tangy, spicy condiment adds taste to any drab meal! 

Indian Vegetable Bhaji

Submitted by: Bahu 
Home Town: Chandpur, Chittagong, Bangladesh
In this Indian dry curry, potatoes, cauliflower, carrots and peas are fried and flavored with spices, garlic, and chiles. It's perfect as a side dish for an Indian dinner.  
 
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