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Indian Hot Curried Mangos with Tofu

SUBMITTED BY: Elegant Chef

"This sweet and spicy dish is sure to bring variety to the dinner table with an Eastern flair! If you don't like the taste of tofu, chicken or shrimp are easily substituted."
RECIPE RATING:
The reviewer gave this recipe 17 stars. This recipe average a 3.8 star rating.
Read Reviews (16)
PREP TIME  25 Min
COOK TIME  20 Min
READY IN  45 Min
Original recipe yield 4 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 tablespoon sesame oil
  • 5 cloves garlic, minced
  • 1 tablespoon minced ginger
  • 1 firm mango, peeled and sliced
  • 3 tablespoons yellow curry powder
  • 2 tablespoons chopped cilantro
  • 1 (14 ounce) can light coconut milk
  • 1 (14 ounce) package extra firm tofu, cubed
  • 1/4 teaspoon salt and pepper to taste

DIRECTIONS

  1. Heat the sesame oil in a large pan over medium-high heat. Cook the garlic and ginger until fragrant and light brown, about 1 to 2 minutes. Add the mango and cook for another minute to soften slightly. Stir in the curry powder and cilantro; cook for another minute to release the flavor of the curry.
  2. Pour in the coconut milk and bring to a simmer. Stir in the tofu and season to taste with salt and pepper. Simmer until the liquid is reduced by half, stirring occasionally, about 5 minutes.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2007 by XXXNAUGHTY
This was okay. It was my first time making a curry dish. I like how the mangoes were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2006 by Elegant Chef
I am so glad you guys like this recipe so much! It is good with just the tofu but you should... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2008 by Mimi
I'm always looking for good tofu recipes, and this one was a hit. It was very quick to make,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 16, 2006 by SugarKitty
i just made this monday - now it's wednesday - i just finished the leftovers - it was so... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2008 by Jen K.
needs more mangoes - perhaps a total of 2 or 3 MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2007 by callen
It was difficult for me to balance the spices, but the mangos were delicious! I never would... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2007 by Rabia
I tried this recipe twice. The first time I followed the recipe word for word , and I thought... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2007 by ecdevore
We make this every week it's so good! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 14, 2007 by Veronica Meredith