Grilled Indian Chicken

Submitted by: Alice 
This is an Indian dish. If it is marinated for as long as 2 to 3 hours it will be tastier. 

Photo of: Indian Tandoori Chicken

Indian Tandoori Chicken

Submitted by: Simmi Gupta 
This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). 

Photo of: Indian Chicken Curry II

Indian Chicken Curry II

Submitted by: Amanda Fetters 
This is an adaptation of yellow chicken curry from India. The aromas and flavors are a delight to the senses! It is best served with fresh Naan bread and Jasmine or Basmati rice. 

Photo of: Indian Chicken Curry I

Indian Chicken Curry I

Submitted by: Kristi Martinez 
Chicken breasts simmered with coconut milk, tomato sauce and fragrant spices like cloves and cardamom. Exotic flavors from an exotic country. 

Photo of: Indian Tomato Chicken

Indian Tomato Chicken

Submitted by: DIGGETYDOG 
Ginger, garlic, cumin, cinnamon, turmeric and a host of exotic spices coat sauteed chicken in tomato sauce. A long simmer seals in the complex flavors of this aromatic dish. 

Photo of: Barbeque Chicken

Barbeque Chicken

Submitted by: ANNELIZABETH 
Grilled chicken bursts with flavor after a bath in a simple marinade. Oregano is the secret ingredient in this recipe - increase the amount to taste! 

Photo of: Lemon Herb Barbeque Sauce for Chicken

Lemon Herb Barbeque Sauce for Chicken

Submitted by: JEANINEJ 
This recipe is an awesome alternative to a red barbeque sauce for chicken. It was a neighborhood favorite during summer when I was growing up. Submitted in memory of Ruth Karahan who originally had the recipe and passed away in 2004. 

Photo of: Makhani Chicken (Indian Butter Chicken)

Makhani Chicken (Indian Butter Chicken)

Submitted by: RKOZEL 
This fragrant, spicy Indian butter chicken recipe is from the owner of the India Cuisine restaurant in Seattle, Washington. Serve with hot Indian bread. 

Photo of: Wendy's Indian Butter Chicken

Wendy's Indian Butter Chicken

Submitted by: AJF180 
This recipe resembles a dish from an Indian restaurant in my town. I love it. It's got a great unique flavor to it; garam masala is the spice used. Creamy - a favorite! Serve over rice. 

Photo of: Baked Bar-be-que Chicken

Baked Bar-be-que Chicken

Submitted by: Julie 
Even in a snowstorm, you can enjoy barbecued chicken when it comes hot from the oven. 
 
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