This is the first recipe that calls for ground turkey that my kids and I actually enjoy, it tastes great. After reading many of the reviews, I altered it just a bit. I soaked my bread crumbs in the milk prior to adding it to the meat, I shredded 1/2 lb. of colby and folded it in. I forgot to add the worcestshire sauce, but I will do that next time. Instead of ketchup I put a thin layer of bbq sauce on the top. I made two loaves instead of one. Cooking time was about 50 minutes. Next time I will try cubing the cheese, but the shredded tasted fabulous. I also added a shredded carrot and half an onion. My kids are the world's fussiest eaters. No one asked for seconds but they ate everything on their plates, which is a major accomplishment in my house!
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This is the first recipe that calls for ground turkey that my kids and I actually enjoy, it...