Incredible Chicken Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 26, 2002
This was so easy. My husband loved it too. The salty and sweet combination was great!
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Reviewed: Aug. 28, 2002
I never dreamed of putting brown sugar on chicken. I fell in love with this flavor at first taste.
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Reviewed: Dec. 16, 2002
Mmmm! And soooo easy!
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Cooking Level: Expert

Living In: Seattle, Washington, USA

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Reviewed: Dec. 29, 2003
My family loves this chicken. I would suggest ignoring the measurements given in the recipe. We use the garlic salt liberally on both sides of the chicken and top with about of teaspoon of brown sugar per leg. Delicious!
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Reviewed: Mar. 7, 2003
So easy!
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Reviewed: Mar. 12, 2000
I thought it was too easy to be good- I've made it three times and everyone has loved it!
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Reviewed: Nov. 15, 2001
so easy and quite delicious! great flavor
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Reviewed: Aug. 30, 2001
The only thing I changed was that I browned the chicken under the broiler and did it in a roster.
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Reviewed: Feb. 22, 2002
This is such a delicious recipe and soooo simple. I was hesitant on making it but went ahead anyway. Boy am I glad I made it. I never measure my ingredients, so I know that I added more garlic salt than it called for plus more sugar. I had a 5 lb chicken to cook. Very good recipe.
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Reviewed: Oct. 10, 2001
So easy to prepare and sooooo tasty .
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