Recipe by MeCave
"A ground beef and onion mixture is baked with a Bisquick® crust and topped with shredded cheese."
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1 1/2 cups
1 1/2 cups
baking mix (such as Bisquick ®)
ground black pepper
shredded Cheddar cheese
Great comfort food - easy and quick recipe to put together. We add the shredded cheese into the meat/onion mixture, and skip the tomato, but still delicious! Kids eat the whole pie - no leftovers!
I made this tonight for dinner. Very easy and yummy. Comfort food.
I did not like this recipe. It started out wonderful, I was drooling when cooking the ground beef and onion, but it went downhill from there. I used the size pan it said to use, and I did the right measurements, but when I put it in the pan and onto a baking sheet, it spilled everywhere. I cooked it for an extra 10 minutes and it was still not 100% cooked (Bisquik), but I was starving and needed to eat. My husband and I did no like it, we had Grilled Cheese sandwiches instead. I am glad I tried it though.
Would be better if tomato was diced and mixed with ground beef and onion mixture after frying
Turned out great, even though I forgot the eggs and had to put them on top and stir them in. Put the cheese in the pie instead of on top. Didn't use tomatoes as we don't all like the. Will definitely make again. I love these impossible pie recipies.
* Percent Daily Values are based on a 2,000 calorie diet.
Impossible Cheeseburger Pie
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 208
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