Impossible Cheeseburger Pie Recipe -
Impossible Cheeseburger Pie Recipe
  • READY IN 55 mins

Impossible Cheeseburger Pie

Recipe by  

"A ground beef and onion mixture is baked with a Bisquick® crust and topped with shredded cheese."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
  • PREP

    15 mins
  • COOK

    35 mins

    55 mins


  1. Preheat oven to 400 degrees F (200 degrees C). Grease a deep-dish 9-inch pie dish.
  2. Heat a large skillet over medium-high heat. Cook and stir beef and onion in hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Spread ground beef mixture into the prepared pie dish.
  3. Blend milk, baking mix, eggs, Italian seasoning, salt, and pepper together in a blender until smooth, about 15 seconds; pour over beef mixture.
  4. Bake in the preheated oven until biscuit topping is lightly browned, about 25 minutes. Arrange tomato slices on biscuit topping; sprinkle with Cheddar cheese. Continue baking until cheese is melted, 5 to 8 more minutes. Cool 5 minutes before slicing.
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Reviews More Reviews

Most Helpful Positive Review
Mar 27, 2014

Great comfort food - easy and quick recipe to put together. We add the shredded cheese into the meat/onion mixture, and skip the tomato, but still delicious! Kids eat the whole pie - no leftovers!

Most Helpful Critical Review
May 05, 2015

Making recipe with a bit more hamburg so added 1/2 C bisquit, 1/2 C milk and another onion. To make it a full meal putting a few canned diced tomato's, a can of corn & a can of green beans to the beef, both drained. Added a bit more seasoning to beef also. Used 9 X 13 pan rather than pie pan so cooked about 35 min. instead of 25 . After it set put mixed shredded cheese & cheddar, then added 1 sliced tomato (since I had already put some in mixture) and parsley flakes for color.It was good but really too dense...won't put as much stuff in again. Had a little batter left so baked it with sliced banana (one I had that was starting to turn brown, cinnamon, and a touch of honey...served with a bit of whipped was good dessert.

Dec 08, 2013

I made this tonight for dinner. Very easy and yummy. Comfort food.

Mar 03, 2015

I did not like this recipe. It started out wonderful, I was drooling when cooking the ground beef and onion, but it went downhill from there. I used the size pan it said to use, and I did the right measurements, but when I put it in the pan and onto a baking sheet, it spilled everywhere. I cooked it for an extra 10 minutes and it was still not 100% cooked (Bisquik), but I was starving and needed to eat. My husband and I did no like it, we had Grilled Cheese sandwiches instead. I am glad I tried it though.

Dec 25, 2014

Would be better if tomato was diced and mixed with ground beef and onion mixture after frying

Jul 19, 2015

Turned out great, even though I forgot the eggs and had to put them on top and stir them in. Put the cheese in the pie instead of on top. Didn't use tomatoes as we don't all like them. Will definitely make again. I love these impossible pie recipes.


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  • Calories
  • 380 kcal
  • 19%
  • Carbohydrates
  • 18.4 g
  • 6%
  • Cholesterol
  • 165 mg
  • 55%
  • Fat
  • 23.2 g
  • 36%
  • Fiber
  • 1.6 g
  • 7%
  • Protein
  • 24.4 g
  • 49%
  • Sodium
  • 607 mg
  • 24%

* Percent Daily Values are based on a 2,000 calorie diet.

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