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Imitation Hamburger Gravy

By: GEORGIANA HOFFMAN  
"Delicious gravy with TVP. Serve over hot noodles, potatoes or rice."

Rating: This weblink has been rated 6 times with an average star rating of 3.7 Read Reviews (5)

Rate/Review | 105 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (12 ounce) package textured vegetable protein
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (4 ounce) jar sliced mushrooms
  • 1 onion, chopped
  • 1 tablespoon soy sauce
  • 1 teaspoon seasoning salt
  • 1/2 teaspoon dried savory
  • 1 cup water

Directions

  1. In a 3 quart saucepan over medium heat, combine textured vegetable protein, soup, sliced mushrooms (with liquid), onion, soy sauce, seasoning salt, savory and water. Simmer until onions are tender and gravy reaches desired consistency.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 385 | Total Fat: 8.8g | Cholesterol: < 1mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2003 by LENOREK 
This is very easy and good. My boyfriend won't eat TVP, so I used veggie burgers instead and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by EMIL T. CHUCK 
I had to keep adding milk to get the right consistency. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2009 by Br. Postulant Corey 
Tasted good, but I suggest 1 cup of TVP per recipe. I don't know how 12oz of TVP works - it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 7, 2005 by EKLYPZ 
I think something is wrong with this recipe. It was a chunky mess. Maybe you have the... MORE

 
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