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Imitation Crabmeat Salad

SUBMITTED BY: DTHOMRN  PHOTO BY: kasia777 

"Great deli-like salad. Our family never seems to get tired of it! You may use low-fat sour cream and mayonnaise if you wish. Serve on lettuce leaves with tomato wedges for a garnish."
Imitation Crabmeat Salad Recipe
RECIPE RATING:
This recipe has been rated 30 times with an average star rating of 4.3
Read Reviews (25)
PREP TIME  2 Hrs
READY IN  2 Hrs

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup diced red onion
  • 1/2 cup diced green bell pepper
  • 1/2 cup diced celery
  • 1 pound imitation crab meat, flaked
  • 1/4 cup sour cream
  • 1 1/2 cups mayonnaise
  • 2/3 cup Italian-style salad dressing
  • 2 tablespoons lemon juice
  • 1/2 teaspoon dried oregano
  • salt and pepper to taste

DIRECTIONS

  1. In a large bowl, combine onion, green pepper, celery and imitation crab meat.
  2. In a separate bowl, mix together sour cream, mayonnaise, salad dressing, lemon juice, oregano, salt and pepper.
  3. Pour the dressing mixture into the crab/vegetable mixture and toss lightly to combine. Cover and chill at least 2 hours before serving.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 4.27 star rating.
Reviewed on oct. 7, 2006 by CHERYLMARI 
This recipe was OK for me, although I think others might find it very good. I thought it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on aug. 5, 2003 by GYPSYDOLL 
This was soooo easy to make! I loved it plain and my husband would make a sandwich for lunch... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.
Reviewed on aug. 5, 2003 by JIMMIE CARVER 
We enjoyed this recipe very much, reduced the lemon juice to 1 tbsp. and used fat free mayo,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.
Reviewed on sep. 5, 2007 by SYRIELLE 
Good, but too much sauce and a bit too tangy. I'm used to the sweeter crabmeat salads. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on dec. 11, 2005 by CURTISLEE 
The first crab salad I remember having was from The Sizzler--probably 15 years ago. I thought... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.
Reviewed on aug. 30, 2003 by KSDIENER 
This is very good, but seemed to have a lot of dressing for my taste. I did cut the recipe in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on feb. 17, 2003 by NEVE_R 
The recipe was quick and easy to make. The flavour was wonderful. My husband who is very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on jul. 16, 2008 by Mrs. Morrison 
Love!Love!Love! This recipe was, is, and will be a huge hit with friends and family. I've made... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.27 star rating.
Reviewed on jul. 4, 2005 by njmom 
I'm not sure what happened here...perhaps the salad dressing was too strong...but, we didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on aug. 5, 2003 by CHICAGOCOOKS22 
I served the crab salad on toasted hoagie rolls- absolutely delicious! I ran out of sour... MORE

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Nutritional Information
Imitation Crabmeat Salad

Servings Per Recipe: 6

Amount Per Serving

Calories: 575

  • Total Fat: 53.5g
  • Cholesterol: 40mg
  • Sodium: 1394mg
  • Total Carbs: 19.2g
  •     Dietary Fiber: 1g
  • Protein: 7g

VIEW DETAILED NUTRITION

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