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Imitation Crab Salad

SUBMITTED BY: Audrie  PHOTO BY: TLOZEC 

"This is a crab salad made with a bread filler."
Imitation Crab Salad Recipe
RECIPE RATING:
This recipe has been rated 32 times with an average star rating of 4.7
Read Reviews (30)
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 6 eggs
  • 1/2 (1 pound) loaf sourdough bread, cubed
  • 1 pound imitation crabmeat, flaked
  • 3 stalks celery, chopped
  • 1/2 small onion, chopped
  • 1 cup mayonnaise
  • 2 tablespoons sour cream
  • salt and pepper to taste

DIRECTIONS

  1. Place eggs in a saucepan and cover with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
  2. Trim crust from bread and dice into cubes.
  3. In a large bowl, combine the bread cubes, eggs, crab, celery, onion, mayonnaise, sour cream and salt and pepper. Mix together well and refrigerate until ready to serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on jul. 28, 2005 by SuzyG131 
Awesome, best crab salad. I used 1 hard boiled egg, no bread and green onion instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on dec. 25, 2003 by MAGGIE MCGUIRE 
If the cost of seafood salad keeps you from serving it to large groups, try this recipe. This... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on apr. 3, 2007 by RANDYS WIFE 
This is WONDEFUL!!!! I love it! I am normally not one to mess with the recipe, but the first... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on mar. 11, 2006 by FTOG870 
Exceptional crab salad. I've made this for a couple parties and everyone always wants the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on may 11, 2005 by GRANDMAPAT3 
This salad received rave reviews from some of the best cooks I know! I used 8 oz. imitation... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on aug. 3, 2004 by JESSIE6381 
Well, I love imitation crab to begin with, but I never know what to do with it! This recipe is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on apr. 2, 2005 by MANDY91576 
I made this recipe without the bread and it is very good. I also added some Old Bay... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on oct. 7, 2005 by krochka 
i followed the recipe exactly, just added more mayonaise and it came out great. My family... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on feb. 12, 2005 by NEKE0609 
Oh My! This was served at a small parth and was raved by all. Followed the recipe just added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on sep. 28, 2006 by BRACKY189 
Great recipie! Very tasty and easy to make! I made this for a potluck at work and everyone... MORE

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Nutritional Information
Imitation Crab Salad

Servings Per Recipe: 6

Amount Per Serving

Calories: 530

  • Total Fat: 36.2g
  • Cholesterol: 243mg
  • Sodium: 1176mg
  • Total Carbs: 35.3g
  •     Dietary Fiber: 1.7g
  • Protein: 17.1g

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