Reviewed: Aug. 12, 2008

Pretty good I cut out the ice cubes though.

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caroline


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Reviewed: Aug. 5, 2008

My family simply loved this recipe. I modified the recipe, though. I used frozen bananas as in one of reviewers' modification. I used 1 frozen banana + 1 cup of cold milk + 1 TB sugar + 1/2 ts vanilla extract. It was good enough for 2 cups + baby-cup. It seems a little bit sugary but I am going to keep 1 TB for sugar.

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CookingTime


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Reviewed: Jun. 1, 2008

this banna milk shake is great i had one and it was awsome keep up the great work !

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SMELGARM


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Reviewed: May 30, 2008

I did not add the ice cubes, but did not modify the rest of the recipe. It was delicious!

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jacfu

	Cooking Level: Beginning
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Reviewed: May 23, 2008

I give this only 3 stars because the recipe as written was not that good-- too watery, not enough banana flavor. Tweaking using reviewers' suggestions, though, I got *great* results. I used two bananas, 1 c. milk, a scant Tbsp. of sugar, and about 1/2 c. crushed ice. Yum!!

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MsMellie

	Cooking Level: Intermediate
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Reviewed: Apr. 11, 2008

It was ok, wasn't thick enough. I added another banana and some more ice. It was good, but I think I will stick to Mamas reciped. sorry.

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SgtVsWife

	Cooking Level: Intermediate
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Reviewed: Apr. 3, 2008

This is yummy! I make one serving, so I used 1 cup milk, 1 frozen banana, 1 Tbsp. splenda blend and tossed in some ice cubes...5 or 6 will do it. Also good with some Light Hershey's syrup if you are in the mood for chocolate. I will be adding some strawberries and coconut next time for a twist. I will use this recipe often. Thank you for sharing!

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crazycatlady


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Reviewed: Mar. 27, 2008

I'm enjoying now a glass of this and it is amazing. I didn't use sugar, but added low-fat condensed milk to give it a little sweetness. Great recipe!

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dryummy

	Cooking Level: Intermediate
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Reviewed: Feb. 24, 2008

I tried this recipe and liked it. It is really easy to make! I enjoyed it but I think the recipe called for a little too much milk, though.

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hdw


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Reviewed: Feb. 21, 2008

Good basic recipe! Instead of sugar, I followed another reviewer's suggestion and used a packet of instant chocolate pudding mix; I also used 4 cups of milk instead of 5, and added extra ice. My kids loved it!

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ABIANNE

	Cooking Level: Intermediate
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Reviewed: Jan. 30, 2008

Delicious. My first batch came out thinner than I liked; so on the next batch, I eyeballed it and used less ice and milk.

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CHESAHNA


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Reviewed: Nov. 17, 2007

This is delicious. Thanks!

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Floydmeddler


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Reviewed: Oct. 16, 2007

Great basic recipe to work with! The only thing I tweaked was to use maple syrup instead of the sugar (for health reasons). I put in about 4 Aussie tablespoons of the maple syrup. The kids and I just downed this in record time, it's a keeper. Very enjoyable!! Thank you :o)

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Mazmumof6

	Cooking Level: Intermediate
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Reviewed: Oct. 10, 2007

These are the best. I have played with this a lot it is very versatile. I use NO ice cubes but frozen peeled bananas instead. Approx- 2 bananas, 1 & 1/2- 2 cups milk, blend. I have added vanilla, pumpkin pie spice and even chocolate syrup to make different shakes. My family loves them a keeper, thanks

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Cherie Chism

	Home Town: Rochester, New York, USA Living In: Hollidaysburg, Pennsylvania, USA
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Reviewed: Sep. 13, 2007

I'm giving this 4 stars because it is a great base recipe, but it does need to be tweaked a bit. I used Marian R's suggestion of 1 frozen banana, 1 cup milk and 1 tbsp sugar, and that turned out very tasty!! If you like more sugar, feel free to add more, but it really doesn't need as much as the recipe calls for.

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Pererau

	Cooking Level: Beginning Living In: Olympia, Washington, USA
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Reviewed: Jul. 16, 2007

extremely quick and quite tasty

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reeds


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Reviewed: Jun. 24, 2007

I had over ripe bananas on hand and didn't want to toss them out, so I came across this recipe. Not a bad recipe. I varied it a little -- I used 3 over ripe bananas, 2 cups of milk, about 8 ice cubes and 12 packets of Splenda. It's pretty tasty -- something quick and easy. If I have over ripe bananas on hand again, I'd make this again.

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DC920

	Living In: Washington, D.C., USA
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Reviewed: Jun. 11, 2007

an average taste but not mind-blowing enough.

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tanasta


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