Icy Banana Milkshake Recipe - Allrecipes.com
Icy Banana Milkshake Recipe
  • READY IN 2 mins

Icy Banana Milkshake

Recipe by  

"Bananas make this milkshake delicious and nutritious. It is yummy. A kid's favorite."

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Original recipe makes 5 servings Change Servings
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  • PREP

    1 min
  • COOK

    1 min
  • READY IN

    2 mins

Directions

  1. In a blender, combine the bananas, ice cubes, milk and sugar. Cover, and blend for 2 minutes, or until ice is finely crushed.
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Reviews More Reviews

Most Helpful Positive Review
Oct 20, 2005

i tried it and enjoyed it. i even added a twist for my sisters: add 1 pack of pudding to the mix and you've got one sweet treat.

 
Most Helpful Critical Review
Oct 08, 2005

I love banana milkshakes like these but I modify this recipe a little bit to suit my preferences. I made just one serving by using 3/4 cup of milk, 1 banana, and ice. I don't add the sugar but sometimes to make it a bit more sweet I'll add 1 packet of Splenda. This is a great basic recipe to play with though. Thank you mary!

 
May 20, 2006

Yummy. Instead of using ice cubes I used one frozen banana,one cup of milk and one tablespoon of sugar and blended till smooth. I also use other frozen fruits like strawberries,blueberries or plums.

 
Aug 19, 2006

The recipie was delicious. I however, did not use ice cubes. It worked perfectly. (To make sure that the milkshake is cold, use cold milk) My friends loved it!!! (and so did I)

 
Jan 03, 2011

If you're looking for a strong banana taste this is not the recipe for you. This didn't taste bad - but it was kind of like drinking thick, foamy, slightly sweet milk.

 
Oct 10, 2007

These are the best. I have played with this a lot it is very versatile. I use NO ice cubes but frozen peeled bananas instead. Approx- 2 bananas, 1 & 1/2- 2 cups milk, blend. I have added vanilla, pumpkin pie spice and even chocolate syrup to make different shakes. My family loves them a keeper, thanks

 
Dec 27, 2010

This was delicious! I added some vanilla extract and a scoop of vanilla ice cream and it was amazing!

 
Aug 05, 2008

My family simply loved this recipe. I modified the recipe, though. I used frozen bananas as in one of reviewers' modification. I used 1 frozen banana + 1 cup of cold milk + 1 TB sugar + 1/2 ts vanilla extract. It was good enough for 2 cups + baby-cup. It seems a little bit sugary but I am going to keep 1 TB for sugar.

 

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Nutrition

  • Calories
  • 241 kcal
  • 12%
  • Carbohydrates
  • 42.2 g
  • 14%
  • Cholesterol
  • 20 mg
  • 7%
  • Fat
  • 5 g
  • 8%
  • Fiber
  • 1.2 g
  • 5%
  • Protein
  • 8.6 g
  • 17%
  • Sodium
  • 101 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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