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Icing for Sour Cream Cookies
SUBMITTED BY:
Celeste
PHOTO BY:
3BoysMama
"This icing is delicious spread over cookies or cupcakes."
RECIPE RATING:
Read Reviews
(13)
Review/Rate This Recipe
Original recipe yield 1 icing for Sour Cream Cookies
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Servings
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METRIC
INGREDIENTS (
Nutrition
)
1/2 cup butter, melted
2 cups confectioners' sugar
1 teaspoon vanilla extract
4 teaspoons hot water
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DIRECTIONS
Mix butter, powdered sugar and vanilla together. Add teaspoons of hot water until you reach your desired consistency for spreadable icing.
Spread icing over the Sour Cream Cookies.
FOOTNOTE
This icing is delicious spread over Sour Cream Cookies.
Sour Cream Cookies II
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REVIEWS
Reviewed on Oct. 27, 2005 by
MEMPHISBELLE
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MEMPHISBELLE
Oct. 27, 2005
This icing is wonderful on Mississippi Tea Cakes, a combination which is almost TOO GOOD if you love old-fashioned, soft sugar cookies!! It also lends itself well to food coloring to make the cookies festive for special occasions.
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6 users found this review helpful
This icing is wonderful on Mississippi Tea Cakes, a combination which is almost TOO GOOD if...
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Reviewed on Jun. 12, 2003 by ZAMBER
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ZAMBER
Jun. 12, 2003
Perfect! Quick and easy and tastes great with the sour cream cookies. Which are my husbands favorite!!
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2 users found this review helpful
Perfect! Quick and easy and tastes great with the sour cream cookies. Which are my husbands...
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Reviewed on Jun. 12, 2003 by LARUVIA
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LARUVIA
Jun. 12, 2003
This icing is excellant!!! I will use it for cupcakes too because my children loved it.
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2 users found this review helpful
This icing is excellant!!! I will use it for cupcakes too because my children loved it.
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Reviewed on Apr. 13, 2008 by
3BoysMama
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3BoysMama
Apr. 13, 2008
This icing has a good flavor, but I did encounter one problem with it. It spread easily on the first four cookies, but then started hardening up quickly. It became difficult to spread and didn't look as nice as the first ones. The cookies in the photo I submitted were among the first ones iced. I did try adding a little more hot water, but could not gain back the smooth consistency.
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1 user found this review helpful
This icing has a good flavor, but I did encounter one problem with it. It spread easily on the...
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Reviewed on Jul. 5, 2008 by mama ash
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mama ash
Jul. 5, 2008
Awesome!! fast and easy and tastes sooo good! It makes the cookies melt in your mouth : ) thanks!
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0 users found this review helpful
Awesome!! fast and easy and tastes sooo good! It makes the cookies melt in your mouth : ) thanks!
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Reviewed on Mar. 21, 2008 by
STAMPIN426
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STAMPIN426
Mar. 21, 2008
Loved this! Dries nice and hard so I can stack cookies!!
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0 users found this review helpful
Loved this! Dries nice and hard so I can stack cookies!!
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Reviewed on Dec. 3, 2007 by
Wenders
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Wenders
Dec. 3, 2007
I used this recipe for Sour Cream Cookies and i liked how quick it hardened. I would recommend it to anyone.
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0 users found this review helpful
I used this recipe for Sour Cream Cookies and i liked how quick it hardened. I would recommend...
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Reviewed on Nov. 22, 2007 by zgirl
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zgirl
Nov. 22, 2007
When making this icing and the sour cream cookies try using almond extract instead of vanilla. Makes a much different flavor.
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0 users found this review helpful
When making this icing and the sour cream cookies try using almond extract instead of vanilla....
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Reviewed on Oct. 24, 2007 by AMBER R
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AMBER R
Oct. 24, 2007
This started out fantastic. Then, I went downstairs to get my coloring gel, came back up, added a touch more hot water to thin, and it turned into a disaster. I tried adding more hot water, but it was separating. I tried adding more powdered sugar, but it didn't help. May be fantastic if you want your icing really thick. Will not make again, but thank you for sharing the recipe!
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0 users found this review helpful
This started out fantastic. Then, I went downstairs to get my coloring gel, came back up,...
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Reviewed on Aug. 5, 2007 by
Emily
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Emily
Aug. 5, 2007
I was so impressed with how this turned out, given how simple the ingredients were. I swapped out coconut extract for vanilla and it was delicious. Thanks for the recipe!
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0 users found this review helpful
I was so impressed with how this turned out, given how simple the ingredients were. I swapped...
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