Photo of: Iced Cinnamon Biscuits

Iced Cinnamon Biscuits

Submitted by: Wendy Masters 
In Grand Valley, Ontario, Wendy Masters serves these biscuits oven-fresh for breakfast or brunch. 'They are wonderfully light and have an appealing cinnamon flavor,' she says. 'The plump raisins and simple icing add the right touch of sweetness.' 

Photo of: Cinnamon Sour Cream Biscuits

Cinnamon Sour Cream Biscuits

Submitted by: Jennifer 
These prize-winning sour cream biscuits are delicate in texture and taste, enhanced by a scattering of raisins, and hints of sugar and cinnamon. 

Cinnamon Biscuits

Submitted by: Viva Stambaugh 
Two types of baking mix, reduced-fat and whole wheat, are used in this buttermilk biscuit shaped like a cinnamon roll. Cinnamon chips are rolled into the biscuit dough, and sprinkled on top. 

Photo of: Maple Leaf Biscuits

Maple Leaf Biscuits

Submitted by: Taste of Home's Fast Family Favorites 
These corn bread biscuits not only have a pretty maple leaf shape, but a mild maple flavor and glossy sheen from a syrup and butter mixture brushed on top. 

Photo of: Cinnamon Raisin Biscuits

Cinnamon Raisin Biscuits

Submitted by: June Mullins 
My husband, children, in-laws and grandchildren really enjoy these biscuits! They're especially good for breakfast, but can be served at any meal. 

Photo of: Praline Biscuits

Praline Biscuits

Submitted by: Taste of Home's Fast Family Favorites 
These upside-down biscuits have an appealing nut topping that adds a special touch to a company brunch. Best of all, they bake in just minutes. 

Photo of: Glazed Cinnamon Biscuits

Glazed Cinnamon Biscuits

Submitted by: Sue Gronholz 
'I often make this easy, delicious variation of glazed cinnamon rolls for our family as a breakfast treat on weekends,' reports Sue Gronholz of Columbus, Wisconsin. 

Photo of: Cinnamon Bread I

Cinnamon Bread I

Submitted by: Carol 
Light, mildly spiced and crowned with butter and cinnamon sugar, this quick bread is bound to be a big hit. 

Photo of: Brown Sugar Biscuits

Brown Sugar Biscuits

Submitted by: MONSTERMAMA 
These yummy rolls aren't really biscuits, but they're named after rolls I used to get at my local bakery. My family thinks they're sweet enough without icing, but a simple powdered sugar one would be nice. 

Photo of: Flaky Dill Biscuits

Flaky Dill Biscuits

Submitted by: Taste of Home's Fast Family Favorites 
The dill weed in these lovely golden biscuits really comes through. They're fluffy, tender and delicious. 
 
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