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Photo of: Iced Cinnamon Biscuits

Iced Cinnamon Biscuits

Submitted by: Wendy Masters
Provided by: Simple & Delicious
In Grand Valley, Ontario, Wendy Masters serves these biscuits oven-fresh for breakfast or brunch. 'They are wonderfully light and have an appealing cinnamon flavor,' she says. 'The plump raisins and simple icing add the right touch of sweetness.' 

Photo of: Cinnamon Sour Cream Biscuits

Cinnamon Sour Cream Biscuits

Submitted by: Jennifer
These prize-winning sour cream biscuits are delicate in texture and taste, enhanced by a scattering of raisins, and hints of sugar and cinnamon. 

Cinnamon Biscuits

Submitted by: Viva Stambaugh
Two types of baking mix, reduced-fat and whole wheat, are used in this buttermilk biscuit shaped like a cinnamon roll. Cinnamon chips are rolled into the biscuit dough, and sprinkled on top. 

Photo of: Maple Leaf Biscuits

Maple Leaf Biscuits

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
These corn bread biscuits not only have a pretty maple leaf shape, but a mild maple flavor and glossy sheen from a syrup and butter mixture brushed on top. 

Photo of: Cinnamon Bread I

Cinnamon Bread I

Submitted by: Carol
Light, mildly spiced and crowned with butter and cinnamon sugar, this quick bread is bound to be a big hit. 

Photo of: Cinnamon Raisin Biscuits

Cinnamon Raisin Biscuits

Submitted by: June Mullins
Provided by: Taste of Home
My husband, children, in-laws and grandchildren really enjoy these biscuits! They're especially good for breakfast, but can be served at any meal. 

Photo of: Mom's Baking Powder Biscuits

Mom's Baking Powder Biscuits

Submitted by: Jodeen Brown
This is the recipe my mom always made. I like to use the butter flavored shortening, but you can use regular. Amount of biscuits you get depends on how big around you make them and the thickness. My daughter likes me to make smaller ones. 

Photo of: Cinnamon Streusel Orange Muffins

Cinnamon Streusel Orange Muffins

Submitted by: Michelle
Moist and rich, these beautiful muffins taste as good as they look. There is an added bonus of swirled cinnamon and sugar inside the muffins! 

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Praline Biscuits

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
These upside-down biscuits have an appealing nut topping that adds a special touch to a company brunch. Best of all, they bake in just minutes. 

Photo of: Glazed Cinnamon Biscuits

Glazed Cinnamon Biscuits

Submitted by: Sue Gronholz
Provided by: Taste of Home
'I often make this easy, delicious variation of glazed cinnamon rolls for our family as a breakfast treat on weekends,' reports Sue Gronholz of Columbus, Wisconsin. 
 
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