More Recipes Like Iced Cinnamon Biscuits

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Iced Cinnamon Biscuits

Submitted by: Taste of Home's Fast Family Favorites

Serve these biscuits oven-fresh for breakfast or brunch. They are wonderfully light and have an appealing cinnamon flavor. The plump raisins and simple icing add the right touch of sweetness.

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Cinnamon Raisin Biscuits

Submitted by: June Mullins

My husband, children, in-laws and grandchildren really enjoy these biscuits! They're especially good for breakfast, but can be served at any meal.

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Glazed Cinnamon Biscuits

Submitted by: Sue Gronholz

'I often make this easy, delicious variation of glazed cinnamon rolls for our family as a breakfast treat on weekends,' reports Sue Gronholz of Columbus, Wisconsin.

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Easy German Biscuits

Submitted by: Elma Dreiling

My mother-in-law, who was of German descent, gave me this delicious recipe for easy yeast biscuits. It's so special because it goes back in her family for generations.

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'THE BREAD at this meal sometimes varied, but we loved Mother's cheese biscuits best. Although the biscuit bowl was always filled to the top, there never seemed to be enough. The cheese gives these biscuits an unforgettable flavor, and buttermilk makes them especially light.'

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Cheddar Buttermilk Biscuits

Submitted by: Kimberly Nuttall

Every bite of these flaky biscuits get a little kick from cayenne pepper and sharp cheddar cheese. They're a nice accompaniment to soup and stew. --Kimberley Nuttall, San Marco, California

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Angel Yeast Biscuits

Submitted by: Karen Regennitter

These versatile biscuits are so light, they almost melt in your mouth. They can be served with a sweet topping like jelly or a savory scoop of sausage gravy.

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Mom's Buttermilk Biscuits

Submitted by: Judith Rush

Rich buttermilk biscuits baking in the oven will bring back warm memories of your own mom's kitchen. These have a classic old-fashioned flavor that's stood the test of time. You can make them with little effort.

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Cinnamon Pecan Ring

Submitted by: Taste of Home Test Kitchen

Yogurt tenderizes the golden yeast dough in this tasty recipe developed by our Test Kitchen.

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Country Cinnamon Swirl Bread

Submitted by: Sharon Walker

'My husband and I have three active sons, so I'm always busy in the kitchen,' writes Sharon Walker of Huntington Station, New York. 'This rich quick bread is a favorite. I like to cover loaves with colored plastic wrap to give as gifts.'