Iceberg Wedge with BBT Dressing Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 27, 2011
I didn't have crumbled blue cheese so I just added some blue cheese salad dressing. This was simple and delidious.
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Photo by amandak23k

Cooking Level: Intermediate

Reviewed: Aug. 3, 2010
I used light mayonnaise and turkey bacon. This was SO good and so simple. I don't know why I haven't made this before! Next time, I might use half light mayonnaise, half fat-free sour cream and add a little spices. But as is, it was tasty!
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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Photo by SweetBasil
Reviewed: Jul. 2, 2010
Thanks Bobby! Love us a big wedge salad on a warm evening! I added a little worcheshire, fresh cracked pepper and garlic powder to the dressing. Our homegrown tomato really added to the whole taste.
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Photo by SweetBasil

Cooking Level: Intermediate

Home Town: San Diego, California, USA
Living In: Liberty Hill, Texas, USA


 
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