Recipe by kikosmom
"An easy salad fit for company."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
iceberg lettuce, cored and quartered
green onions, chopped
1 1/2 tablespoons
red wine vinegar
salt and freshly ground black pepper to taste
We enjoyed this is was a nice change of pace. I did add about another tsp of brown sugar I just thought it needed to be a bit sweeter for me. It paired very well with the clam chowder I made for dinner. Thanks for the tasty submission!
I'm basically just rating the dressing, which tasted exactly like its ingredients: bacon grease and vinegar. Huge bacon-lover here, but I just didn't care for this all that much. Maybe my bacon produced too much grease. Glad I didn't add salt; the bacon provided enough. I would add the grease in increments to try to get a good balance.
The red wine vinegar is strong, so I added 2 more tablespoons of brown sugar. I microwaved some bacon bits in a bowl and added the mixture to the bacon and served. Tasted really good.
* Percent Daily Values are based on a 2,000 calorie diet.
Iceberg Wedge Salad with Warm Bacon Dressing
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 71
Summertime is all the sweeter with light desserts that satisfy without weighing you down.
Buried in zucchini? It's time to make zucchini bread! Choose from over 100 recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Watch how to make spinach salad with tangy, hot-bacon dressing.
Kickin' chicken BLT salad, oh my!
This creamy pasta salad is the perfect side for picnics, potlucks, and BBQs.