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Iceberg Slice with Summer Berries

SUBMITTED BY: Tanimura & Antle®

"This refreshing summer salad includes lettuce, mixed berries, goat cheese, and a sprinkling of toasted almonds."
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SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 head Tanimura & Antle® Iceberg Lettuce
  • 1/2 cup balsamic vinaigrette
  • 2 cups mixed berries (strawberries, blueberries, raspberries)
  • 1/2 cup crumbled soft goat cheese
  • 1/2 cup sliced almonds, toasted

DIRECTIONS

  1. Core lettuce; rinse and drain well. Cut crosswise into 4 even slices.
  2. Drizzle lettuce slices with dressing, as desired. Top with berries, cheese and almonds.

 
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Nutritional Information
Iceberg Slice with Summer Berries

Servings Per Recipe: 4

Amount Per Serving

Calories: 341

  • Total Fat: 26.7g
  • Cholesterol: 22mg
  • Sodium: 512mg
  • Total Carbs: 17.1g
  •     Dietary Fiber: 5.4g
  • Protein: 11.9g

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