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Brown Bread Ice Cream

Submitted by: Jodi
A no-cook ice cream made with brown sugar, half-and-half and condensed milk; flavored with maple; and flecked with nugget cereal. 

Photo of: Granny's Ice Cream

Granny's Ice Cream

Submitted by: Daphna
Living In: Providence, Rhode Island, USA
This is my Grandmother's recipe for ice cream. It's yummy, doesn't require an ice cream maker, very simple and can be made into any flavour of ice cream on the planet. 

Snow Ice Cream I

Submitted by: Suzanne
Home Town: Perkasie, Pennsylvania, USA
Living In: Amarillo, Texas, USA
Evaporated milk, eggs, sugar and vanilla are mixed with fresh snow for a seasonal treat. 

Photo of: Tart Lemon Ice Cream

Tart Lemon Ice Cream

Submitted by: VRMWIFE
You don't need an ice cream maker for this easy tart recipe. Just freeze in a dish right in your freezer. 

Photo of: Easy Chocolate Ice Cream

Easy Chocolate Ice Cream

Submitted by: Christine
Sweetened condensed milk, chocolate syrup and whipped cream make for a heavenly, rich chocolate made-in-the-freezer ice cream. 

Vanilla Ice Cream II

Submitted by: LeAnne
A no-cook recipe with eggs, evaporated and condensed milk. This recipe contains raw eggs. 

Photo of: Chocolate Velvet Ice Cream

Chocolate Velvet Ice Cream

Submitted by: Jackie
Chocolate ice cream with chocolate chips. This velvety textured frozen delight will satisfy any chocolate craving 

Photo of: Snow Ice Cream II

Snow Ice Cream II

Submitted by: Mylessa
Fresh fallen snow is mixed with sugar, vanilla and milk in this impromptu ice cream. 

Vanilla Ice Cream I

Submitted by: Jodi
Traditional custard recipe - sugar, eggs and milk are cooked, then combined with whipped cream. 

Photo of: Vanilla Ice Cream IV

Vanilla Ice Cream IV

Submitted by: Lisa Yelverton
This version of vanilla ice cream uses vanilla pudding mix and heavy cream for an extra creamy delight! Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe. 
 
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