Reviewed: Jul. 4, 2011

Yey! A mini version of the Buster Bar Dessert! I was happy to come across this down-sized version of a dessert we just love. I used Oreo cookies rather than the chocolate wafer cookies as I didn't want to open up a package for so few. The homemade fudge sauce is so good it shouldn't be skipped, tho' in a pinch hot fudge ice cream topping could easily be substituted. It looked a little unfinished, so when I serve this I'll top it with fresh whipped cream, more crushed Oreo crumbs and a maraschino cherry.

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Reviewer:

naples34102

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA

Living In: Mequon, Wisconsin, USA

Reviewed: Jul. 12, 2007

I was looking for a tasty dessert that would be fun for our neighbor's birthday and that would feed a lot of people. When I found this recipe, I was delighted! The only thing I did was ommit peanuts from the recipe, being allergic to them myself. Advice I can give to other people about this recipe is... don't make to many changes- this recipe is great just how it is!

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13 users found this review helpful