Recipe by footballgrl16
"Time consuming, but easy, and with hundreds of possibilities (cakes, frostings, and ice creams) -- this is sure to be a new favorite! You can easily double this recipe if they disappear! (24 cupcakes need less than 12 cupcakes worth of batter.)"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (18.25 ounce) package
chocolate cake mix
1 1/4 cups
1 (1.5 quart) container
vanilla ice cream, softened
1 (16 ounce) container
prepared chocolate fudge frosting
I am the submitter of this recipe and I noticed AR changed a few things from my original submission so I wanted to add a few notes: If you make an entire box of cake mix, you will have a substantial amount of batter left over. I made mine into a 8" cake. Watch the time on the cupcakes. Follow the cake mix directions on the back of the box (don't use 3 eggs unless yours says too). Ice cream shell would be great for a frosting substitute on these if you prefer!
This was really good. I decided to try a different approach the second time around. I split a box of cake mix between 2 13 x 9 pans. After they cooled I wrapped them in plastic wrap and frozen them over night. The next day I placed one in the bottome of a 13 x 9 pan then spread almost a gallon of softened ice cream on that. I topped it with the 2nd frozen cake. I wrapped the pan with plastic wrap and refroze. When I served it, I served a slice with whipped cream, chocoate sauce and a cherry. Everyone LOVED this both ways I made it. :) Thanks for a great idea.
It was great the ice cream was nice and it was easy to make
* Percent Daily Values are based on a 2,000 calorie diet.
Ice Cream Cupcakes
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 108
Easy recipes for summer get-togethers.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make super-fun ice cream cone cupcakes!
A super-easy dessert made of yummy layers of chocolate cake and ice cream.
See how to turn a campfire classic into an amazing ice cream treat.