I just made this Ice Cream Base and it was easy and looks very velvety-creamy! I will update when I decide if I'm adding a flavor/fruit. So far so good! I added fresh, macerated strawberries. I put finished product into a container and froze it. When I was ready to try it, I was surprised to find it was not too hard (like store bought) to scoop! It was perfect and creamy! The only adjustment I made was 1 Tablespoon of Pure Vanilla. I made this today again July 23, 2012 and made it vanilla with shaved dark and milk chocolate. I also put in 1/2 C. Corn syrup with the egg yolks and sugar n salt. It helped keep it creamier as it froze solid with no type of ice crystals. MMM very good! This is the best "base" recipe and will recommend this to everyone!
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I just made this Ice Cream Base and it was easy and looks very velvety-creamy! I will update...