More Recipes Like Hyderabadi Nargisi Kofta - All Recipes
 
Photo of: Kheema Malai Kofta

Kheema Malai Kofta

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This tasty party dish can be made with ground lamb or beef. 
Photo of: Margaret's Keftedes (Greek Meatballs)

Margaret's Keftedes (Greek Meatballs)

Submitted by: Shandeen Gemanis 
Home Town: Fresno, California, USA
Living In: Bellingham, Washington, USA
This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Serve as an appetizer or with tzatziki, Greek salata, and pita or pasta for a full meal. They taste best served at room temp and make for wonderful leftovers. If you don't care for lamb, try using all beef instead. 
Photo of: Kofta Kebabs

Kofta Kebabs

Submitted by: SRKELZ 
Home Town: Cashmere, Washington, USA
Living In: Tempe, Arizona, USA
These lamb kebabs have 6 different kinds of spices; the first time I smelled them I knew immediately that I had to find the recipe. The most affordable way to purchase the spices is in bulk at either a health food store or an Asian or Middle-Eastern market. They are very good! 
Photo of: Deep Fried Mushrooms

Deep Fried Mushrooms

Submitted by: Angel Marcelino 
Home Town: Manistique, Michigan, USA
Button mushrooms are battered and fried in oil for an irresistible snack. These are great for watching sports. 
Photo of: Yogurt Samosas

Yogurt Samosas

Submitted by: Weaam 
Cilantro and yogurt give these samosas the Indian flavor. This is an amazing recipe that will surprise you with how easy it is to make samosas like an Indian restaurant. 
Photo of: Lumpia - Filipino Shrimp and Pork Egg Rolls

Lumpia - Filipino Shrimp and Pork Egg Rolls

Submitted by: Elise 
Little Filipino spring rolls, stuffed with savory pork and shrimp, are deep fried to a crispy golden brown. 
Photo of: Kofta

Kofta

Submitted by: DOSTANDEN 
Living In: Madrid, Madrid, Spain
Kofta is a popular dish made from grilled ground beef that is served throughout the Middle-East. This is a wonderful and simple version I picked up in Egypt. A great accompaniment is saffron rice. 
Photo of: Samosas

Samosas

Submitted by: Kimber 
These stuffed savory pastries are a traditional Indian favorite. Lamb meat and spices are cooked together to create a mouthwatering filling for the easy to make dough. The recipe may seem complex, but it's actually fairly simple. Enjoy! 
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Photo of: South Indian-Style Okra Fritters

South Indian-Style Okra Fritters

Submitted by: RADHIKA GHATAGE 
Living In: Bangalore, Karnataka, India
These deep-fried fritters with green chili pepper, okra, and cilantro are a specialty from southern coast of India. 
Photo of: Deep Fried Black Eyed Peas

Deep Fried Black Eyed Peas

Submitted by: *Fat~Dog~Lane* 
Home Town: Dayton, Nevada, USA
Living In: Spanish Springs, Nevada, USA
An unusual crunchy snack, black-eyed peas are soaked overnight, cooked with onion and jalapeno pepper, then deep fried and tossed with seasonings.  
 
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