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Hunter's Roast

By: ELLIEA  
"This simple roast is out of this world, tender and spicy! This will warm you on a cold night. Use 2 jars of pepperoncini if you like it really spicy!"

Rating: This weblink has been rated 14 times with an average star rating of 4.3 Read Reviews (11)

Rate/Review | 907 people have saved this

What to Drink?

Wine Syrah
Cocktail Tom Collins
Chilled Non-Alcoholic Apple Julep
Prep Time:
15 Min
Cook Time:
8 Hrs
Ready In:
8 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 4 pounds venison rump roast
  • 2 (12 fluid ounce) cans or bottles beer
  • 1 (16 ounce) jar pepperoncini

Directions

  1. Remove all fat and gristle from venison; place in slow cooker. Pour in enough beer to cover roast. Cover with pepperoncinis.
  2. Cover, and cook on low setting for 8 hours, or until meat is tender and falling apart.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 322 | Total Fat: 5.8g | Cholesterol: 193mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2004 by JULIESAM 
My husband loves beer and venison. I love pepperoncini's and can tolerate venison so this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2004 by DREGINEK 
Very good! I made this this past weekend at our cabin - loved the "no hassle" which allows me... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2008 by betty 
loved this. wasn't bothered by the smell, as i learned a long time ago to soak game meats... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2007 by dragonfly71rlz 
This recipe is deceptively simple, it has a lot of flavor. You can alter the taste by... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2004 by AYTON33 
I used wild venison and my slow cooker. I added onion soup mix which I am glad I did. It was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2008 by Katie Bug 
This recipe is awesome! I used Heineken beer which was perfect. If you like it spicy use... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2008 by Monica 
One word for this recipe...WOW! This dish was not gamey or rich. You could easily serve this... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2004 by CHAMBATT 
I will give this 3 stars because my husband loved this recipe. I didn't at all. I added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by ICOOKALOT 
This was very good. Took the gamey taste right out of the venison. My husband and I loved it! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2007 by SPECIALK04 
Yum. Like the PP stated, the smell during cooking is 'unusual', but the end result is... MORE

 
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