The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.
Reviewed: Feb. 27, 2001
FABULOUS!! Super-Quick and easy with lots of reward ...I'll definitely be asked to make this again!
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The reviewer gave this recipe 3 stars. This recipe averages a 3.93 star rating.
Reviewed: Jun. 1, 2000
these pork chops tasted good and were very tender but I didnt care for the sauce to mutch
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The reviewer gave this recipe 4 stars. This recipe averages a 3.93 star rating.
Reviewed: May 22, 2000
very good my husband loved them
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The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.
Reviewed: May 18, 2000
We were wondering what to do with our chops one evening and this recipe answered that for us! They were wonderfully different than what we normally would do with chops, but not too different. The tangy sauce is perfect! We used a Manzilla sherry (0) and combined with the wooster booster (Worcestershire sauce) added just the right zing. A really good balance of flavors.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.
Reviewed: Feb. 12, 2000
I made this with 6 boneless porkchops. The gravy is the best ! I would not change a thing in the gravy.
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