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Photo of: Cream of Mushroom Soup I

Cream of Mushroom Soup I

Submitted by: Karena
Use the everyday mushrooms we find in our grocery store or use them in combination with some of the more exotic varieties. Experiment and have fun - All will be good. 

Mushroom Spinach Soup

Submitted by: Karena
This soup starts with a chicken stock, is made savory with dried herbs, garlic, leeks, and mushrooms, and then finished with a few shredded spinach leaves and grated parmesan. Most of the vegetables are strained out, so it is not really filling enough to 

Photo of: Cream of Mushroom Soup III

Cream of Mushroom Soup III

Submitted by: Colleen
Living In: Brookfield, Wisconsin, USA
Mushrooms and cream are combined with chicken broth and sherry in this simple, quick soup. 

Photo of: Mushroom Soup Without Cream

Mushroom Soup Without Cream

Submitted by: KitKat
A delicious broth-based soup that can be modified to your taste! It's close to a Mushroom Soup that I had at a great deli in Florida--I've been trying to duplicate it ever since! I finally found a basic recipe that I was able to modify and this is the result. Great with salad or a sandwich. I hope that you enjoy it! Recommended mushrooms: Shitake, Baby Portobellos and White/Button Mushrooms. 

Elegant Mushroom Soup

Submitted by: Marjorie Jaeger
Provided by: Taste of Home
This easy recipe turns commonplace ingredients into a wonderfully tasty soup. My family is delighted whenever they see it simmering on the stove. 

Photo of: Cream of Mushroom Soup II

Cream of Mushroom Soup II

Submitted by: Michelle Chen
Rich cream of mushroom soup, beats the canned variety any day. Garnish bowls with fresh chives and thyme. 

Photo of: Golden State Mushroom Soup

Golden State Mushroom Soup

Submitted by: David Patton
Provided by: Taste of Home
Mushrooms have become very popular in my area, but they've long been a favorite of mine. After years of searching for a good mushroom soup recipe, I gave up and created my own. 

Photo of: Delicious Mushroom Soup

Delicious Mushroom Soup

Submitted by: Eve Bloom
This thick, creamy-textured soup is chock full of taste and very substantial! A whole pound of mushrooms are sauteed with onion, carrot, and celery, making this a mushroom delight! Rice is cooked right into the soup where it will add texture and fill you 

Photo of: Southern Mushroom Soup

Southern Mushroom Soup

Submitted by: SouthernGirl3
A rich and creamy home made mushroom soup that is topped with toasted bread and shredded cheese for a comforting home-cooked meal. 

Photo of: Mushroom and Artichoke Soup

Mushroom and Artichoke Soup

Submitted by: Lori Policastro
Need to feed 50 vegetarians? This delicious soup (and there is lots of it) is full of artichoke hearts, white mushrooms, dried portobello mushrooms, red onion, shallots, and carrots. A great recipe for a big party. 
 
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