More Recipes Like Hummus-Stuffed Portobello Caps

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Portobello Mushroom Caps and Veggies

Submitted by: GEORGIANA HOFFMAN

Sauteed portabello mushroom caps make a quick, easy vegetarian entree that goes well with just about anything.

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Roasted Portobello Mushrooms with Blue Cheese

Submitted by: Dianne

Living In: Albuquerque, New Mexico, USA

Meaty portobellos are topped with blue cheese. Great as an appetizer, or build a burger with crusty rolls, red onion slices, lettuce and tomato.

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Roasted Portobello, Red Pepper, and Arugula Salad for One

Submitted by: mgoblue1

This is my super easy version of a salad I had at a restaurant in Chicago. I usually only cook for one, but this would be easy to make in a larger batch for more people.

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Portobello Mushroom Appetizer

Submitted by: countrycook818

This portobello mushroom appetizer is so simple to make and has a wonderful flavor. With the bright flavors of tomatoes and blue cheese, this recipe is a great start to a meal or could be served as a side dish with grilled steak or chicken.

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Personal Portobello Pizza

Submitted by: KJONES27

A delicious recipe that substitutes a portobello mushroom for a pizza crust. Try using pesto sauce instead of spaghetti sauce, and experiment with your favorite pizza toppings.

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Marinated Portobello Mushrooms

Submitted by: Katie

Restaurants often serve these smoky, tangy mushrooms atop wild field greens; they're good hot or cold.

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Grilled Portobello Mushrooms

Submitted by: BFOLLICK

These meaty mushrooms marinate in oil, onion, garlic and vinegar for an hour before they are tossed on a hot grill to cook to perfection. Absolutely sublime.

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