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Photo of: Portobello Mushroom, Fresh Peppers and Goat Cheese Pizza

Portobello Mushroom, Fresh Peppers and Goat Cheese Pizza

Submitted by: STEPHANIE ROSE 
Tons of flavorful ingredients make this pizza unique and delicious. The balsamic vinegar caramelizes and makes a sort of sauce. 
Photo of: Pub Pizza

Pub Pizza

Submitted by: MADCOW_COOK 
Pita bread pizzas make a great snack or party treat! Cut the pita into triangles and serve them as appetizers, or increase the recipe so everyone can have their own little pizza! Try using pepperoni or other meats in place of the ham. 
Photo of: Vegetable Pizza I

Vegetable Pizza I

Submitted by: JANMARIE 
Quick and easy recipe that is great at parties and showers. You can use any combination of chopped veggies and cheeses-whatever your family likes! 
Photo of: Tomatoless Pizza

Tomatoless Pizza

Submitted by: WOOBSIEE 
Home Town: St.Thomas, Ontario, Canada
This pizza is a baked version of a cream cheese summer pizza... packaged pizza dough, covered with a spread of cream cheese, sour cream and dill, topped with a skillet of onions, garlic, red pepper, baby spinach and mushrooms. 
Photo of: Pear and Gorgonzola Cheese Pizza

Pear and Gorgonzola Cheese Pizza

Submitted by: Brian Golden 
Here's an appetizer that's exciting and unique! Fresh pears and Gorgonzola cheese star as unlikely cohorts in this wildly delicious flavor extravaganza! 
Photo of: Muffaletta Pizza

Muffaletta Pizza

Submitted by: SGRINAVI 
This baked New Orleans style appetizer pizza is topped with exciting ingredients, including a delicious, spicy olive salad, deli meats and cheeses. 
Photo of: Vegetarian's Delight Pizza

Vegetarian's Delight Pizza

Submitted by: Rani 
Well this is easy as one, two, three. Brush the pizza crust with olive oil. Spread with tomato sauce. Top with veggies and cheese. Woops, four. Bake until cheese melts and bubbles. 
Photo of: Greek Pizza

Greek Pizza

Submitted by: ESTEPHAN 
A light and flavorful pizza featuring feta, tomatoes, and spinach. 
Photo of: Pizza On The Grill II

Pizza On The Grill II

Submitted by: HJR 
This is pizza made on a gas grill. The results are great, and plenty of variations would work. The trick is to grill one side of the pizza dough first, then add the toppings. 
Photo of: Pesto Pizza

Pesto Pizza

Submitted by: ANNMINER 
There's not a smidge of tomato sauce in these mini pizzas--the pungent flavor comes from garlicky store-bought pesto and Parmesan. 
 
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