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Easy Hummus

Submitted by: ELOVINGS

I make this hummus all the time. It only takes a few minutes to prepare, and it's healthier without the oil. Increase or decrease the ingredients as desired, especially the jalapenos! Serve with pita chips or fresh veggie slices. Add more of the reserved bean liquid for a smoother dip.

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Basic Hummus

Submitted by: TAZF18

A simple blend of garlic, garbanzo beans and sesame seeds is all it takes to whip up a tasty, versatile hummus!

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Spicy Three Pepper Hummus

Submitted by: FLCRACKER

My family loves a popular brand of 3 pepper hummus. Unfortunately, they love it so much that a container is demolished in one sitting! This recipe makes 3 times the amount in the sore bought containers for about the same price as one 8 ounce tub.

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Extra Easy Hummus

Submitted by: Donalyn

Tahini-free hummus that only takes minutes, and is a favorite with my kids.

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Creamy Yogurt Hummus

Submitted by: sal

This version of the delicious, creamy Middle Eastern dip uses non-fat yogurt and is delicious with crackers, raw vegetables or toasted pita slices.

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Tofu Hummus

Submitted by: SPOONIES

Garbanzo beans pureed with tofu, peanut butter, lemon and garlic.

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Wendy Jae's Hummus

Submitted by: SUNTE

This is a unique hummus recipe which doesn't call for tahini, and adds the flavor of roasted garlic. Try adding roasted red peppers, or sun dried tomatoes for a different twist!

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Real Hummus

Submitted by: ROYHOBBS

Flavorful hummus makes a wonderful snack or appetizer, and is great with warm pita bread or veggies.

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Hummus I

Submitted by: Marie

If you only have one recipe for this wonderful dip, this is it. Everything goes into the food processor - garbanzo beans, roasted tahini, lemon juice, garlic, parsley and green onion. Zap, and you have it.

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Hummus III

Submitted by: RC2STEP

As a spread, dip or garlicky pita filling, classic hummus is both delicious and satisfying. Best of all, it's whipped up in seconds in a blender or food processor.