Hummingbird Cake II Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 29, 2007
Amazing! Our whole family loved this - it didn't last a day! I made it as is but next time I will make it with less sugar & wheat flour. Excellent recipe!
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Cooking Level: Intermediate

Living In: Brush Prairie, Washington, USA

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Reviewed: May 31, 2000
EVERY TIME I MAKE THE HUMMING BIRD CAKE, I GET A LOT OF REQUESTS FOR THE RECIPE AND TO MAKE MORE. THIS IS A VERY GOOD AND MOIST CAKE. EASY TO MAKE. I LOVE IT. ZENOBIA SPARTANBURG, S.C.
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Reviewed: Sep. 24, 2001
One of my family's favorite cakes. Sooooo delicious, you have to try it if you never have! It is very rich and moist and flavorful and chockful of good things, and children love it, too. The cake ingredients are just stirred together, so it couldn't be simpler to make. The cream cheese frosting is also fool-proof and is the perfect complement to the fruit flavors in the cake ('though I make double the amount of frosting and use it all!). By the way, this makes a big, magnificent birthday cake.
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Reviewed: Jan. 19, 2002
I went to post this same recipe tonight and saw it was here already!! It is great. The only thing I do differently is cut out more than 50% of the fat by using 1/2 cup oil and the other cup I use fat free sour cream.
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CJ
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Cooking Level: Expert

Home Town: Wallingford, Connecticut, USA

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Reviewed: May 9, 2002
Prepared exactly as written and was absolutely delicious!
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Home Town: Warren, Ohio, USA
Living In: Glendale, Arizona, USA

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Reviewed: May 19, 2007
This is my signature cake and I get requests all the time to bring it to functions. It's easy and delicious.
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Reviewed: Sep. 5, 2007
Great cake! I've used pre-made packaged cream cheese frosting when needed and it works just as well.
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Cooking Level: Expert

Living In: Chicago, Illinois, USA

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Reviewed: Sep. 9, 2007
This cake was moist and delicious. The only modifications I made were that I used pecans instead of walnuts and I used cake flour. Yummy!!! Thanks!
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Cooking Level: Expert

Living In: Calhoun, Georgia, USA

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Reviewed: Jan. 10, 2010
This cake was excellent! Served this at a family dinner and received rave reviews. Will make this recipe again.
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Reviewed: Mar. 16, 2010
My family loved this cake!!! I will be adding it to favorite cake list. Thanks !
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