Huevos Endiablados Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Mar. 6, 2013
These were good we ate them with soup and a grilled cheese for a light lunch. Easy and something just a little different it does make a ton of filling tho so we ate leftovers on crackers the next day.
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Photo by ladybuggs5224

Cooking Level: Expert

Living In: Pueblo, Colorado, USA
Photo by Christina
Reviewed: Feb. 25, 2013
Tasty! Reminded me of tuna salad, and that's what I was expecting, so it was a good thing. Nice flavor and the smoked paprika was a nice touch. I would make these again! Thanks for sharing. :)
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Photo by Christina

Cooking Level: Intermediate

Living In: Pittsburgh, Pennsylvania, USA


 
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