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Reviewed: Sep. 17, 2008

This was not bad, a little soupy and i didn't really like the topping, i found it kind of boring, i can't really put my finger on it, just for me it was missing a little something something

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GET_CRACKIN

	Cooking Level: Expert Living In: Vernon, British Columbia, Canada
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Reviewed: Sep. 4, 2008

This was fantastic! The topping browned about 5 minutes early than the recipe said, otherwise I did everything as stated. Big success with the family - served warm with ice cream.

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Sandra

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