Reviewed: Jun. 28, 2010

Way too oily, the cabbage was great but to much oil! I think if I do this again I will try 1/4 or less of the amount of oil that it calls for.

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Reviewer:

Reviewed: Mar. 3, 2009

Less vinegar would have been better, and really, follow the suggested amount of the chili. Don't go over because it will actually burn!

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6 users found this review helpful

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