Hot and Sour Shrimp and Broccoli Recipe - Allrecipes.com
Hot and Sour Shrimp and Broccoli Recipe
  • READY IN 25 mins

Hot and Sour Shrimp and Broccoli

Recipe by  

"This one-skillet dish is simple to prepare but chock full of flavor. Shrimp, broccoli and red pepper are simmered in a savory broth and served over a bed of rice. Skip the take-out--this is so much better!"

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings

Directions

  1. Heat 1 tablespoon oil in a 12-inch skillet over medium-high heat. Add the shrimp and cook for 4 minutes, stirring often. Remove the shrimp from the skillet.
  2. Heat the remaining oil in the skillet. Add the crushed red pepper, broccoli and red pepper strips. Cook for 2 minutes, stirring occasionally. Add 1 1/4 cups broth and heat to a boil.
  3. Stir the remaining broth and the cornstarch in a small bowl until the mixture is smooth. Add the cornstarch mixture and the shrimp to the skillet and cook and stir for 2 minutes or until the mixture boils and thickens and the shrimp are cooked through. Serve the shrimp mixture over the rice.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 10 mins
  • READY IN 25 mins
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Nutrition

  • Calories
  • 197 kcal
  • 10%
  • Carbohydrates
  • 21.1 g
  • 7%
  • Cholesterol
  • 115 mg
  • 38%
  • Fat
  • 5.5 g
  • 8%
  • Fiber
  • 1.3 g
  • 5%
  • Protein
  • 15 g
  • 30%
  • Sodium
  • 344 mg
  • 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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