Hot Wing Dip Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 26, 2015
This was absolutely delicious! Brought it to a family dinner and no one could keep their hands out of the dish, including myself!!
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Reviewed: Jan. 10, 2015
Party favorite! Everyone always loves when I bring this dish. I boil the chicken (easier to shred that way with two forks) while the rest is heated up in the oven, add the chicken when the cheese/hot sauce mixture is almost done heating them throw it back in with some shredded cheese on the top.
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Cooking Level: Beginning

Living In: Schoharie, New York, USA

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Photo by Joey Joan
Reviewed: Feb. 3, 2014
I served this at my super bowl feast and my guest where just putting it on their plates and eating it with a fork. Tasty dish no matter how you eat it. I liked the addition of the blue cheese very much.
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Photo by Joey Joan

Cooking Level: Expert

Home Town: Clarkston, Michigan, USA
Living In: Hainesport, New Jersey, USA
Reviewed: Jan. 30, 2014
This was a big hit at a party. The only thing I did different was add 3/4 cup of finely minced onion.
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Reviewed: Sep. 30, 2013
So delicious!!! If you don't have time, rotisserie chicken breasts are good to use to.
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Cooking Level: Expert

Home Town: Toronto, Ontario, Canada
Living In: Milton, Ontario, Canada

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Reviewed: Jun. 17, 2013
I did make this without blue cheese and used rotisserie chicken instead.
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Cooking Level: Expert

Living In: Phoenix, Arizona, USA

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