Hot Asiago and Spinach Dip

Submitted by: A. Lawlor 
Living In: South Porcupine, Ontario, Canada
This cheesy and creamy hot dip is perfect for entertaining and can also be served as an appetizer. Serve with pita bread, baguette, tortilla chips, or veggies. 

Veronica's Hot Spinach, Artichoke and Chile Dip

Submitted by: WRIGHTWOOD GIRL 
Canned green chiles and jalapeno peppers spice up this interpretation of the classic party dip. 

Holiday Hot Spinach Dip

Submitted by: Michelle Barr 
A yummy hot vegetable dip! Serve with you favorite crackers. 

Photo of: The Perfect Hot Artichoke and Spinach Dip

The Perfect Hot Artichoke and Spinach Dip

Submitted by: ELIZABETH10582 
This rich and cheesy hot artichoke and spinach appetizer offers a flavor surprise: the mild heat of chopped fresh jalapeno! Goes great with sliced French bread! 

Photo of: Hot Artichoke Spinach Dip

Hot Artichoke Spinach Dip

Submitted by: Sherrie D. 
Three cheeses bring their distinctive flavors to this rich, delicious hot artichoke dip! 

Photo of: Hot Spinach Red Pepper Dip

Hot Spinach Red Pepper Dip

Submitted by: Roosterlady 
Home Town: Tabernacle, New Jersey, USA
Living In: Bunnell, Florida, USA
A cheesy and creamy hot dip best served in a bread bowl or spread on toasted bread. 

Hot Swiss and Spinach Dip with Yogurt

Submitted by: Anne 
This hot spinach dip is creamy and a little spicy. Yogurt and Swiss cheese give it a nice, mellow flavor. 

Photo of: Hot Artichoke and Spinach Dip II

Hot Artichoke and Spinach Dip II

Submitted by: TIFFANY BRENNAN 
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. 

Photo of: Hot Spinach and Artichoke Dip

Hot Spinach and Artichoke Dip

Submitted by: MRS. SEALS 
I love the addition of bacon to this cheesy spinach and artichoke dip. It's a family favorite around the holidays. My nana passed it on to me. I hope you'll enjoy it! 

Photo of: Hot Mexican Spinach Dip

Hot Mexican Spinach Dip

Submitted by: Linda 
Take your taste buds on a wild joyride to old Mexico with this hot, creamy dip. Spinach, salsa and Monterey Jack cheese are blended in a harmonious flamenco of flavors that's great with tortilla chips. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?