Hot Shredded Chicken Sandwiches Recipe
Add a photo
1 of 2 Photos

Hot Shredded Chicken Sandwiches

By: Betsy  
"My sister made these sandwiches for our family reunion and my pickiest eater has told me they're her favorite food. The crackers really add a lot of butter flavor!"

Rating: This weblink has been rated 63 times with an average star rating of 3.9 Read Reviews (51)

Rate/Review | 1,349 people have saved this

What to Drink?

Wine Chardonnay
Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 12 servings
 

Ingredients

  • 1 (3 pound) chicken - cooked, deboned and shredded
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1/2 teaspoon poultry seasoning
  • 1/4 (16 ounce) package buttery round crackers, crushed
  • 12 hamburger buns

Directions

  1. In a large saucepan over medium heat, combine shredded chicken, condensed soup, poultry seasoning and crushed crackers. Cook, stirring frequently, until mixture is hot, 15 to 20 minutes. Serve on buns.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 376 | Total Fat: 17.3g | Cholesterol: 57mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by BJK1602 
My family was not impressed with this recipe at all. It was too mushy. I would add more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2004 by HEATHER7796 
I tweaked this recipe quite a bit, I halved it, used canned chicken, one can of cream of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2006 by ANDREWSMA 
This was great! I didn't have the exact ingredients on hand so I used a 3 pound can of cooked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2007 by Deb D 
My family loves this recipe. I use skinless, boneless chicken breast and cream of chicken and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2004 by JUDYT411 
For those who think it is too bland try adding a 10 oz bag of crushed sour cream and onion... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2008 by Jude 
Delicious! For all the "anti-mushy" folks: shredded chicken sandwiches are *supposed* to be mushy. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2003 by CookieDough 
What a quick, tasty recipe! I used cream of chicken instead of mushroom soup and added some... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by TINKERBELL926 
I DID NOT CARE FOR THIS AT ALL. IT WAS MUSHY AND BLAND. I WILL NOT MAKE THIS AGAIN. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2007 by usafbuckeye1 
The best and soo easy to make! We add a few more seasonings to it (seasoned salt/pepper/ and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by TERRIFICB 
This was really tasty. I toasted the buns and it really made it good. MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?