Hot Sausage Pot

SERVINGS

INGREDIENTS (Nutrition)

• 1 (16 ounce) package spicy ground pork sausage
• 1 (12 fluid ounce) can beer
• 6 large potatoes, peeled and chopped
• 1 medium green bell pepper, chopped
• 1 medium red bell pepper, chopped
• 1 medium yellow bell pepper, chopped
• 1 large sweet onion, chopped
• 1 large red onion, chopped
• 1 jalapeno pepper, finely chopped
• 1 habanero pepper, seeded and chopped
• 1 red chile peppers, seeded and chopped
• 1/4 cup chopped green onions
• 2 cloves garlic, peeled and chopped
• salt and pepper to taste
• 2 cups chicken broth