This was really wonderful! I made some modifications. I cooked this in my slow cooker. I cubed a bunch of potatoes and placed those in the bottom, layered sliced onions on top of that. I browned the sausage (I used the regular sausages cut up, not the skinny links). Placed the sausage on tops of the onions and my sauce mixture over the top. I added a little more BBQ sauce and used 1/4 C. brown sugar. I added a little Worchestershire sauce and prepared mustard as well. Hubby said the meal was PERFECT! Also I used fresh herbs for everything. Will deffinitely make this again, will be especially good come Fall and Winter.
4 users found this review helpful