Recipe by Hatfield Quality Meats
"Hot Italian sausage is browned and stirred into a creamy mixture of cheese, spicy tomatoes, and chopped green onions--a perfect dip for corn tortilla chips."
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Hatfield® Recipe Essentials Hot Italian Sausage
1 (2 pound) loaf
processed cheese (such as Velveeta®), cubed
1 (14 ounce) can
diced tomatoes with green chile peppers, drained
green onions, chopped
1 (12 ounce) bag
corn tortilla chips
This was a big hit at poker night! I added more meat - using 1 pound of hot sausage and 1 pound of lean ground beef. I also used the Mexican Velveeta. We held some back and my husband reheated it to go over his scrambled eggs the next morning. Yum!
So good! Making this again for our Halloween party this weekend.
* Percent Daily Values are based on a 2,000 calorie diet.
Hot Sausage Dip from Hatfield(R)
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 205
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