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Reviewed: Dec. 7, 2007

This was so easy and beautiful! I didn't have raspberry preserves, but I did have peach preserves. It was super yummy and a bit hit at out holiday potluck! It has just the right mix of hot and sweet.

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Reviewer:

MHOEFFER


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Reviewed: Feb. 16, 2007

This was so good and easy. We served it with tortilla chips warmed in the oven and used HOT salsa. We've made it twice. Once using Neufchatel cheese the and spread it over wedges of "Laughing Cow Light" the second time. Both were equally good. This will be our signature appetizer when entertaining!

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Reviewer:

dra

	Cooking Level: Intermediate
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Reviewed: Jan. 2, 2006

This was an interesting combination of flavors. I will definitely make it again. Perfect for an easy, quick appetizer.

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2 users found this review helpful

Reviewer:

CHEFJULIE1

	Cooking Level: Intermediate Home Town: Boulder, Colorado, USA Living In: Chesterfield, Virginia, USA
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