Recipe by 3-A-Day™ of Dairy
"Serve this hot, cheesy dip with crackers or Italian bread sticks."
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light cream cheese
light sour cream
low-moisture, part-skim Mozzarella cheese, shredded
diced red pepper
sliced green onion
Parmesan cheese, grated
whole wheat bread sticks or crackers
A huge hit! I made this for a large bbq that had a lot of other appetizers brought by others and this one was one of the most popular and disappeared quickly. Instead of crackers, i baked pita bread cut into pieces (white and wheat) coated with olive oil and italian seasoning at 350 degrees for about 10 minutes until crispy (but not too much or they burn quickly)
Not the big hit I thought it would be. WRong crowd? Or wrong recipe. Perhaps just too cheesy?
I made this for a cook-off at work, and won! It was super easy to make and really tasty. I made breadsticks to go with it (pillsbury) and it was quite a hit.
Took this to a party and was a big hit.
I added chopped turkey pepperoni to this -- people couldn't get enough on the roasted garlic Triscuits.
Quick and easy and hugely popular with my dinner club. Went great with Triscuits (especially the Rosemary & Olive Oil variety)
Easy & tasty. I dipped Melba Crackers in it.
Even though the directions didn't say where to put the grated cheese (I mixed it with the shredded mozz), I suppose it could have been mixed together with the cream cheese and sour cream. Either way, this was a huge hit. Thanks to some other suggestions, I served it with the Roasted Garlic and Rosemary & Olive Oil triscuits.
This was good but a little bland. I forgot to buy the pepper so I chopped up some pepperoni, added garlic powder and used Emeril's Italian Essence along with the oregano. I also put a tablespoon of the pizza sauce in with the mixture. I garnished it with some jalapenos and pepperoni slices. It tasted much more flavorful this way. I would make it again doing it this way.
* Percent Daily Values are based on a 2,000 calorie diet.
Hot Pizza Dip by 3-A-Day(tm)of Dairy
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 67
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