Recipe by KailynJoy
"This is super easy and super delicious! I'm always asked to make it for parties. And I never have any leftover! It's great on crackers, toasted bread, or veggies! Even good as filling for stuffed mushrooms!"
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1 (16 ounce) can
2 (8 ounce) packages
cream cheese, softened
1 (8 ounce) package
sharp Cheddar cheese spread
chopped fresh chives
chile-garlic sauce (such as Sriracha®)
paprika, or to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Hot N Spicy Crab Dip
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 157
Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
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