Hot Mango Peppa Sauce Recipe - Allrecipes.com
  • READY IN 25 mins

Hot Mango Peppa Sauce

Recipe by  

"Easy basic hot and spicy sauce!"

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Ingredients Edit and Save

Original recipe makes 30 servings Change Servings
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  • PREP

    15 mins
  • COOK

    10 mins
  • READY IN

    25 mins

Directions

  1. Heat oil in a saucepan to 300 degrees F (150 degrees C).
  2. Saute peppers, garlic, and ginger in hot oil until fragrant, 2 to 3 minutes.
  3. Season pepper mixture with curry powder and salt. Reduce heat to low and cook to let the flavors blend, 1 to 2 minutes.
  4. Transfer pepper mixture to a blender; add mango cubes and blend until smooth.
  5. Pour blended mango mixture into the saucepan, bring to a simmer, and cook until slightly thickened, 5 to 10 minutes.
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Footnotes

  • Cook's Note:
  • Add brown sugar (to taste) during final 5 minutes of simmering to get that sweet heat!
  • Try 1 tablespoon soy sauce in place of the salt.
  • Use your favorite chile peppers in place of the habanero.
  • Curry powder can be replaced with your favorite seasonings.
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Nutrition

  • Calories
  • 12 kcal
  • < 1%
  • Carbohydrates
  • 2 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.5 g
  • < 1%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 0.1 g
  • < 1%
  • Sodium
  • 78 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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