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Hot Ham 'n' Egg Sandwiches

SUBMITTED BY: Barbara Adams

"Hard-cooked eggs and chopped ham take center stage in these warm sandwiches from Barbara Adams. 'I have relied on this rapid recipe since my mother-in-law shared it with me,' says the North Andover, Massachusetts reader. 'It fits my busy schedule perfectly.'"
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 4.5 star rating.
Read Reviews (2)
PREP TIME  20 Min
COOK TIME  10 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 cup finely chopped fully cooked ham
  • 2 cups shredded Cheddar cheese
  • 1 small onion, chopped
  • 1/3 cup chopped stuffed olives
  • 2 hard-cooked eggs, chopped
  • 1/2 cup chili sauce
  • 3 tablespoons mayonnaise
  • 8 hot dog buns

DIRECTIONS

  1. In a bowl, combine the ham, cheese, onion, olives and eggs. Stir in chili sauce and mayonnaise. Place about 1/3 cupful in each bun; wrap individually in foil. Place on a baking sheet. Bake at 400 degrees F for 10 minutes or until heated through.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2007 by chefchristabug
This is a favorite comfort food of mine!! My mom has made these for years. I usually leave... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2006 by frydaddy
Great sandwich idea! Fast, simple and all the ingredients go well with each other. Thanks for... MORE


 
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