Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Hot German Potato Salad

SUBMITTED BY: Marlene Muckenhirn

"In Delano, Minnesota, Marlene Muckenhirn makes these zesty salad with potatoes, celery and onion. It's a terrific side dish when served warm with crumbled bacon and fresh parsley sprinkled on top."
RECIPE RATING:
The reviewer gave this recipe 1 stars. This recipe average a 4 star rating.
No Reviews Yet!
PREP TIME  15 Min
COOK TIME  4 Hrs
READY IN  4 Hrs 15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 8 medium potatoes, cut into 1/4-inch slices
  • 2 celery ribs, chopped
  • 1 large onion, chopped
  • 1 cup water
  • 2/3 cup cider vinegar
  • 1/3 cup sugar
  • 2 tablespoons quick-cooking tapioca
  • 1 teaspoon salt
  • 3/4 teaspoon celery seed
  • 1/4 teaspoon pepper
  • 6 bacon strips, cooked and crumbled
  • 1/4 cup minced fresh parsley

DIRECTIONS

  1. In a slow cooker, combine potatoes, celery and onion. In a bowl, combine water, vinegar, sugar, tapioca, salt, celery seed and pepper. Pour over potatoes; stir gently to coat. Cover and cook on high for 4-5 hours or until potatoes are tender. Just before serving, sprinkle with bacon and parsley.
ADVERTISEMENT

 
www.allrecipes.com
ADVERTISEMENT
View and vote for your favorite recipe photos... Vote Now!
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?