The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Feb. 9, 2010
I made this to take to a friends house over the weekend and all 3 women there wanted the recipe. It is very easy to make and tastes incredible! I made it as written except I did chop the peanuts. I will be making this again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Feb. 6, 2010
Everyone loved this!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Feb. 1, 2010
This was awesome! I highly recommend you try it.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Danalicious

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 25, 2010
Very delicious and easy to make. You do need to have a deep pan though. I placed my cake in the freezer for about 1 hour to freeze the top; this made it easier to cover it with plastic wrap, without making a mess of the top. I also sprinkled it with skor bits. Before serving, I drizzled caramel/ butterscotch topping over it. Yum!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Momily

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 25, 2010
Excellent dessert! Feels like I cheated.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

Living In: Harrisburg, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 19, 2010
This was excellent!! So easy to make and so good!! It's a keeper!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Photo by Alisha J
Reviewed: Jan. 16, 2010
Loved this recipe - it came out great and was as easy as everyone said. I had a funny shaped pan, so I had to cut some of my icecream bars to fill the pan but they cut easily with a knife. I used Cookies & Cream icecream sandwiches on the bottom layer and regular vanilla on the top layer. Made it look like even more layers. I agree with other reviews that it tasted better the second day. I think I'll try again in the future and take the basic idea and try different flavors of syrup and different toppings. Wow'ed everyone who tried it.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Alisha J

Cooking Level: Intermediate

Living In: Tucson, Arizona, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 16, 2010
I had my doubts as I was putting this together but was pleasantly surprised by the end results. I crushed up cocktail peanuts and put them in between layers and used crushed up reeses pb cups on top. I loved the contrasting saltiness from the peanuts. And I drizzles caramel topping on top with the reeses. Very very good. Halved recipe and 5 of us ate it, with more than half remaining!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 16, 2010
Great idea. I felt like I had an expensive cake from 31 Flavors in the house. We call it "poor man's 31 Flavor cake." It didnt' last long at my house.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Tooncecat

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 12, 2010
a great kick after meal
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 12, 2010
I have made this recipe alot and it always gets rave reviews.I have made it with peanut butter ice cream sandwiches and for peanut butter lovers this is the way to go.It did take more sandwiches then stated but it depends on the size of the sandwiches.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Photo by MomTo6
Reviewed: Jan. 10, 2010
We've made this numerous times now and *love* it. It's so easy, my kids usually make it in less than 10 minutes. We always use hot fudge in place of the chocolate syrup and top it with crushed peanut butter cups. Amazingly easy and delicious!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by MomTo6

Cooking Level: Intermediate

Home Town: San Jose, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 8, 2010
wow. period.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 8, 2010
Really good...my family loved this dessert.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by lovejam

Cooking Level: Expert

Home Town: Cassadaga, New York, USA
Living In: Rochester, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 4, 2010
This was a BIG hit. I used my round ice cream cake pan so I had to cut and fit some. Instead of using peanuts I used almonds but only on the top. I used toffee bits in the middle and some along with the almonds on tops. WOW! It is a rich dessert but soooo yummy and easy to do. Thank you so much for sharing!!!! :))))
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Photo by Lovestocook25
Reviewed: Jan. 1, 2010
This was a hit last night! Wow, couldn't have been any easier. Following others' suggestions, I poured the chocolate/peanut butter mixture on first followed by the Cool Whip. For the first layer of Cool Whip, I added some vanilla instant pudding for extra flavour. I wouldn't bother next time because I think the flavour just got lost in the chocolate. I omitted the nuts since a couple of people don't like "bits" and chopped up a Milky Way bar to put on top. I also drizzled some caramel on top of the Cool Whip. I've already had to e-mail this recipe out this morning. Everyone loved it!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Lovestocook25

Cooking Level: Intermediate

Living In: Mississauga, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 28, 2009
This has to be one of the easiest desserts I have ever prepared...not to mention one of the yummiest! To add more of a bite, I added toffee bits and chopped walnuts to each layer. It was quickly devoured by both kids and adults. It's an easy crowd pleaser and my quick go-to recipe. :)
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 22, 2009
OMG this is amazing! Great reviews from the masses too! Delicious - the peanut butter makes it :) Loved it!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by AJackson

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 20, 2009
My entire family loved this dish. The only thing I think I will change next time is I will only make it one layer thick.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 16, 2009
I made this for my husband and I for Valentines Day. HUGE hit with us both - we had it for dessert every night until it was gone! Super easy to make, too!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Vancouver, Washington, USA
Living In: Bristow, Virginia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 1-20 (of 437) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  Japan  |  Mexico  |  Netherlands  |  Quebec  |  Russia  |  SE Asia

United Kingdom & Ireland  |  United States  |  Frequently Asked Questions What's this?