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Hot Fudge Cake

SUBMITTED BY: Stephanie  PHOTO BY: Natascha 

"This is a rich, chocolate cake that's not overly sweet. Serve with a scoop of ice cream or whipped cream over top and enjoy!"
Hot Fudge Cake Recipe
RECIPE RATING:
This recipe has been rated 41 times with an average star rating of 4.0
Read Reviews (34)
Original recipe yield 9 inch square cake

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup all-purpose flour
  • 3/4 cup white sugar
  • 6 tablespoons unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup packed brown sugar
  • 1 3/4 cups hot water

DIRECTIONS

  1. In a medium bowl, combine flour, white sugar, 2 tablespoons cocoa, baking powder, and salt. Stir in the milk, oil, and vanilla until smooth. Spread in ungreased 9 inch square baking pan.
  2. Combine brown sugar and 4 tablespoons cocoa; sprinkle over batter in the pan. Pour hot water over all; do not stir.
  3. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Serve warm.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 3.95 star rating.
Reviewed on Jan. 2, 2005 by LIV2PLUM 
Very good cake. I didnt think it was done so I cooked it a little more than it said. Turns out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.95 star rating.
Reviewed on May 19, 2007 by Chrisa 
WOW. I made this tonight for dessert and my family loved it. It's low fat and I even took... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.95 star rating.
Reviewed on May 17, 2005 by PAMG2 
I love this recipe! It is so easy to make my 11 year old daughter can make it herself. Great... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.95 star rating.
Reviewed on Oct. 22, 2003 by TRIPLEJ28 
I made this to go with our homemade ice cream on the 4th. The only problem is that the number... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.95 star rating.
Reviewed on Jan. 29, 2008 by Crikkitt 
This is one of our favorite desserts - we serve it with vanilla ice cream and chopped pecans... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.95 star rating.
Reviewed on Aug. 19, 2006 by TEGAPIE 
This is a fantastic and adaptable recipe! I added 1/2 cup walnuts to the dry ingredients to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.95 star rating.
Reviewed on Dec. 18, 2002 by Betty Boop 
This cake was very easy to make. It was a little difficult to get out of the pan. You have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.95 star rating.
Reviewed on Jul. 22, 2006 by Sara 
This is probably the best pudding cake of any flavor I've ever had. It's really easy to make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.95 star rating.
Reviewed on Apr. 1, 2008 by TeeHee 
I really liked this - the first time I made it I was very concerned it wasn't going to cook,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.95 star rating.
Reviewed on Feb. 1, 2007 by Panda Cookies 
Very good, but there was a bit too much hot fudge sauce for us! We didn't have any ice cream,... MORE

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Nutritional Information
Hot Fudge Cake

Servings Per Recipe: 16

Amount Per Serving

Calories: 142

  • Total Fat: 2.2g
  • Cholesterol: < 1mg
  • Sodium: 106mg
  • Total Carbs: 30.5g
  •     Dietary Fiber: 0.9g
  • Protein: 1.5g

VIEW DETAILED NUTRITION

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