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Hot Dogs 'n' Rice
SUBMITTED BY:
Susan Martin
PHOTO BY:
{ Heidi }
"When my husband was a child, his mother made this economical entree during the lean times. It never failed to fill up her hungry family. Kids today like it, too.--Susan Martin, Redwood City, California"
RECIPE RATING:
Read Reviews
(10)
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PREP TIME
10 Min
COOK TIME
30 Min
READY IN
40 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS
1/2 cup chopped onion
1/2 cup chopped green pepper
2 tablespoons vegetable oil
1 cup uncooked long grain rice
1 1/2 cups water, divided
5 hot dogs, cut into pieces
1 (14.5 ounce) can stewed tomatoes, undrained
3 tablespoons ketchup
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DIRECTIONS
In a large skillet, saute onion and green pepper in oil until tender. Add rice; cook and stir for 2-3 minutes. Add 1-1/4 cups water and hot dogs. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes. Add the tomatoes, ketchup and remaining water. Cover and cook until rice is tender.
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REVIEWS
Reviewed on Dec. 18, 2008 by
Maggie
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Maggie
Dec. 18, 2008
This is very good and inexpensive, however, i did make some changes, added garlic and Worcestershire sauce to taste. Additionally I used the entire package of dogs. Also, I perfer this from a cast iron skillet it gives it a better flavor.
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4 users found this review helpful
This is very good and inexpensive, however, i did make some changes, added garlic and...
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Reviewed on Jan. 15, 2008 by
{ Heidi }
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{ Heidi }
Jan. 15, 2008
This is like a economical version of jambalaya; but that isn't a bad thing. It's convenient because it uses ingredients that are on hand. I used minute rice though, because that's all I had on hand so my cooking time was considerably less. For a quick lunch, this fit the bill. Thanks for the recipe.
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3 users found this review helpful
This is like a economical version of jambalaya; but that isn't a bad thing. It's convenient...
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Reviewed on Dec. 19, 2008 by KKH3
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KKH3
Dec. 19, 2008
I thought this recipe was great! Great taste, easy to make, cheap, etc. I doubled the onion and green pepper. The only problem I had with it is the water. I used two cups of water to cook the rice (instead of 1 1/4), then added the 1/4 cup later as directed. You can't cook a cup of rice with 1 1/4 cups of water.
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1 user found this review helpful
I thought this recipe was great! Great taste, easy to make, cheap, etc. I doubled the onion...
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Reviewed on Dec. 4, 2008 by
mif
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mif
Dec. 4, 2008
this was just okay. it's definitely good that the ingredients are ones i typically have on hand; however, i think the ketchup was too sweet, and overall the dish didn't have enough flavor. i added a little salt and pepper, but it would be better if you added some more spices and/or maybe beef broth. it could be a good starter recipe though, and i may try it again with some additions.
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1 user found this review helpful
this was just okay. it's definitely good that the ingredients are ones i typically have on...
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Reviewed on Aug. 29, 2007 by Joyce
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Joyce
Aug. 29, 2007
I use almost the same recipe. Very Good!!! I dont add chili and hotdogs until after the rice is done. And I add toppings also. Cheese, pickle relish, onions.
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1 user found this review helpful
I use almost the same recipe. Very Good!!! I dont add chili and hotdogs until after the rice...
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Reviewed on Jun. 15, 2009 by
Goatette
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Goatette
Jun. 15, 2009
We were missing the onions & peppers, but came out great with the suggestion of garlic salt & worcestershire, would make again
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0 users found this review helpful
We were missing the onions & peppers, but came out great with the suggestion of garlic salt &...
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Reviewed on Apr. 30, 2009 by Ms.SammiD
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Ms.SammiD
Apr. 30, 2009
Nice and tasty and a real quick make. My boyfriend really liked it and request that I make it again!
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0 users found this review helpful
Nice and tasty and a real quick make. My boyfriend really liked it and request that I make it...
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Reviewed on Apr. 21, 2009 by
jojo
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jojo
Apr. 21, 2009
Not a bad recipe WITH some doctoring up, , as it was getting close to being done I test-tasted it and it seemed pretty bland so what I did was I transferred it to a baking dish and placed cheese on top and baked it till the cheese was melted. It was much better then. If I was to make it again I would probably add some worshtershire sauce and maybe some different seasonings also.
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0 users found this review helpful
Not a bad recipe WITH some doctoring up, , as it was getting close to being done I test-tasted...
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Reviewed on Nov. 9, 2008 by Panyanka
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Panyanka
Nov. 9, 2008
It was very good! Very easy and quick. I used the polish sausage instead of hot dogs though. Will do it again!!!! Thank you for the recipe.
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0 users found this review helpful
It was very good! Very easy and quick. I used the polish sausage instead of hot dogs though....
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Reviewed on May 30, 2008 by
Mrs.Forget-Me-Not
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Mrs.Forget-Me-Not
May 30, 2008
woo-hoo!home run with the entire family! each kid of mine that are 5, 4 and 2 loved it! mommy and daddy too! a good fast dish when your not up to making a intricate meal. thanks for the kid friendly post...who'd of thought that hotdogs with rice could be soo yummy!
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0 users found this review helpful
woo-hoo!home run with the entire family! each kid of mine that are 5, 4 and 2 loved it! mommy...
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